Did you know that most Bulgarians know how to cook a pumpkin only as a dessert? Pumpkin soup or any other savoury dish is strange and foreign to most of us. However, the desserts are really nice.
Autumn is fully here with all its chilly weather, bright colours and, of course, pumpkins. So, what is more natural than spending time curled up at home with a cup of something warm and a plate of nice pumpkin-cinnamon-dessert-goodnes?
Well, here is how to make this gorgeous pumpkin casserole.
The Negarche (негърче) chocolaty cake is very popular in Bulgaria. It is not exactly an old traditional recipe, however, it is one of those dishes that everyone knows how to make and has their own “family recipe” for. It is easy to make and the result is pretty delicious. So, let’s dig in!
This sweet pasta bake is not exactly traditional Bulgarian cuisine. However, it is a typical Bulgarian dessert that all Bulgarians know and love. The macaroni bake is very easy and cheap which makes it a perfect feed-a-crowd dessert.
This dessert works best with penne kind of shapes but basically all kinds of pasta works. The size of the pasta is entirely a matter of taste. I prefer it with middle-sized penne.